Sunland Salted and Roasted Valencia Peanuts, 1 lb, UPC 48687122066.
Recalled by Sunland, Incorporated on Oct 12, 2012
Recall Summary
Sunland, Incorporated recalled Sunland Salted and Roasted Valencia Peanuts, 1 lb, UPC 48687122066. in a Class I action — the FDA's most serious tier, reserved for products with a reasonable probability of causing serious health consequences or death on Oct 12, 2012.
The recall was triggered by possible Salmonella contamination: "Sunland, Inc. is conducting a voluntary limited recall of its Almond, Peanut, and Cashew Butter products and Tahini and Roasted Blanched Peanut Products, manufactured between May 1, 2010 and September 24, 2012, because these products may be contaminated with Salmonella. On October 12, 2012 the firm extended its recall to include Raw and Roasted Shelled and In-Shell Peanuts." Salmonella is one of the most common causes of U.S. foodborne illness, with symptoms that typically appear within six hours to six days of exposure.
Distribution was broad: the FDA record describes it as "Nationwide, Canada, France," which places this among the wider-reach recalls on the site. Consumers across the affected area should check product on hand. The recalling firm is based in Portales, NM. The recall covers 37,752 lbs of product. The FDA has Terminated this recall (first reported Nov 7, 2012), its final lifecycle state, indicating the agency considers the corrective action resolved. The historical record remains useful for tracking a brand's recall pattern over time.
Reason for Recall
Sunland, Inc. is conducting a voluntary limited recall of its Almond, Peanut, and Cashew Butter products and Tahini and Roasted Blanched Peanut Products, manufactured between May 1, 2010 and September 24, 2012, because these products may be contaminated with Salmonella. On October 12, 2012 the firm extended its recall to include Raw and Roasted Shelled and In-Shell Peanuts.
Product Description
Sunland Salted and Roasted Valencia Peanuts, 1 lb, UPC 48687122066.
Distribution
Nationwide, Canada, France.
What Should You Do?
- 1.Check your kitchen for this product immediately.
- 2.Do not consume the recalled product.
- 3.Return the product to where you bought it for a full refund, or throw it away.
- 4.If you have experienced any health issues, contact your healthcare provider.
Browse Related Recalls
Terms Explained
- Salmonella — learn what this means in food safety
- Class I Recall — learn what this means in food safety
- FDA Food Recall — learn what this means in food safety
Source: FDA Recalls, Market Withdrawals and Safety Alerts, 2026.