Su-Nun Crushed Roasted Thai Red Pepper, 10.58 oz. 12 jars/case. Packaged in clear plastic jars, red plastic screw on lid, with a red and yellow label. The principal display label has a red background with a yellow oval that reads in part:"SU-NUN***BRAND***HOT***CRUSHED ROASTED THAI RED PEPPER". Label on the back reads in part:"MANUFACTURED BY KHUN NAN CURRY PASTE FACTORY 149/375 Moo 13, Soi Pacific, Settakit Road, omm-Noi, Kratumband, Samutsakhon, 74130, Thailand***". No expiration date listed.

S & P Company Limited recalled Su-Nun Crushed Roasted Thai Red Pepper, 10.58 oz. 12 jars/case. Packaged in clear plastic jars, red plastic screw on lid, with a red and yel in a Class I action — the FDA's most serious tier, reserved for products with a reasonable probability of causing serious health consequences or death on Oct 12, 2012.

The recall was triggered by possible Salmonella contamination: "The recall was initiated in response to positive Salmonella resuts during FDA routine import sampling of the product." Salmonella is one of the most common causes of U.S. foodborne illness, with symptoms that typically appear within six hours to six days of exposure.

The product reached multiple states, recorded by the FDA as "US states: AZ, CA, IL, NE, and TX. No international distribution." A multi-state footprint means the same lot can surface in households far from the producer. The recalling firm is based in Paramount, CA. The recall covers 150 cases/1800 jars of product. The FDA has Terminated this recall (first reported Nov 14, 2012), its final lifecycle state, indicating the agency considers the corrective action resolved. The historical record remains useful for tracking a brand's recall pattern over time.