Elvis Ice Cream, 2.5 gallon, packed in a plastic container, manufactured by Fresca Foods, CO.

Boulder Ice Cream recalled Elvis Ice Cream, 2.5 gallon, packed in a plastic container, manufactured by Fresca Foods, CO. in a Class I action — the FDA's most serious tier, reserved for products with a reasonable probability of causing serious health consequences or death on Nov 8, 2012.

The recall was triggered by possible Salmonella contamination: "Products manufactured using peanut ingredients recall by Sunland due to potential Salmonella contamination." Salmonella is one of the most common causes of U.S. foodborne illness, with symptoms that typically appear within six hours to six days of exposure.

Distribution was broad: the FDA record describes it as "United States distribution including CT, NJ, NY, GA, NC, SC, AL, TN, ME, MA, RI, LA, TX, AK, OK, CA, AZ, NV, HI, OR, WA, CO, KS, NM, UT," which places this among the wider-reach recalls on the site. Consumers across the affected area should check product on hand. The recalling firm is based in Boulder, CO. The recall covers 28 x 2.5 gallon of product. The FDA has Terminated this recall (first reported Dec 12, 2012), its final lifecycle state, indicating the agency considers the corrective action resolved. The historical record remains useful for tracking a brand's recall pattern over time.