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FoodRecallWatch
Class II, May Cause HarmF-1336-2019

Lee's Tea brand of Pink Chai - Organic Spiced Tulsi Tea Blend Loose Leaf Tea packaged in re-sealable plastic pouches sizes 30g, UPC 6 28055 21014 6 and 90g, UPC 6 28055 21004 7.

Recalled by Lee's Provisions INC on Mar 27, 2019

Reviewed by FoodRecallWatch Editorial Team · Updated

Recall Summary

Lee's Provisions INC recalled Lee's Tea brand of Pink Chai - Organic Spiced Tulsi Tea Blend Loose Leaf Tea packaged in re-sealable plastic pouches sizes 30g, UPC 6 28055 in a Class II action, the FDA tier for products that may cause temporary or medically reversible health effects on Mar 27, 2019.

The recall was triggered by possible Salmonella contamination: "Product may be contaminated with Salmonella." Salmonella is one of the most common causes of U.S. foodborne illness, with symptoms that typically appear within six hours to six days of exposure.

The product reached multiple states, recorded by the FDA as "Originated from Canadian exporter sold to 2 direct accounts in the US (Brooklyn, NY and Tempe, AZ). Both direct accounts further distributed the product in tact to customers throughout the U.S." A multi-state footprint means the same lot can surface in households far from the producer. The recalling firm is based in Toronto, N/A. The recall covers 6,788 units of product. The FDA has Terminated this recall (first reported May 15, 2019), its final lifecycle state, indicating the agency considers the corrective action resolved. The historical record remains useful for tracking a brand's recall pattern over time.

Reason for Recall

Product may be contaminated with Salmonella.

Product Description

Lee's Tea brand of Pink Chai - Organic Spiced Tulsi Tea Blend Loose Leaf Tea packaged in re-sealable plastic pouches sizes 30g, UPC 6 28055 21014 6 and 90g, UPC 6 28055 21004 7.

Distribution

Originated from Canadian exporter sold to 2 direct accounts in the US (Brooklyn, NY and Tempe, AZ). Both direct accounts further distributed the product in tact to customers throughout the U.S.

What Should You Do?

  • 1.Check your kitchen for this product immediately.
  • 2.Do not consume the recalled product.
  • 3.Return the product to where you bought it for a full refund, or throw it away.
  • 4.If you have experienced any health issues, contact your healthcare provider.

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Terms Explained

Source: FDA Recalls, Market Withdrawals and Safety Alerts, 2026.