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FoodRecallWatch
Class II, May Cause HarmF-2141-2017

10.0 Grams Chili Spice Blend in packets

Recalled by Arro Corporation on Mar 29, 2017

Reviewed by FoodRecallWatch Editorial Team · Updated

Recall Summary

Arro Corporation recalled 10.0 Grams Chili Spice Blend in packets in a Class II action, the FDA tier for products that may cause temporary or medically reversible health effects on Mar 29, 2017.

The recall was triggered by possible Salmonella contamination: "Possible contamination of chili seasoning mix with Salmonella." Salmonella is one of the most common causes of U.S. foodborne illness, with symptoms that typically appear within six hours to six days of exposure.

Distribution was limited; the FDA record lists "OH." Single-area recalls still warrant a kitchen check for anyone who shops within that footprint. The recalling firm is based in Hodgkins, IL. The recall covers 67,500 pouches (150 cases) of product. The FDA has Terminated this recall (first reported May 10, 2017), its final lifecycle state, indicating the agency considers the corrective action resolved. The historical record remains useful for tracking a brand's recall pattern over time.

Reason for Recall

Possible contamination of chili seasoning mix with Salmonella.

Product Description

10.0 Grams Chili Spice Blend in packets

Distribution

OH

What Should You Do?

  • 1.Check your kitchen for this product immediately.
  • 2.Do not consume the recalled product.
  • 3.Return the product to where you bought it for a full refund, or throw it away.
  • 4.If you have experienced any health issues, contact your healthcare provider.

Browse Related Recalls

Food category: Condiments & Sauces
States affected: Ohio

Terms Explained

Source: FDA Recalls, Market Withdrawals and Safety Alerts, 2026.