Sea Cuisine Citrus Herb Rubbed Salmon. Two Atlantic salmon fillets with lemon, herb, sea salt, and pepper; NET WT 8 OZ (227 g); KEEP FROZEN; Cooking instructions included - " be sure to cook to a minimum temperature of 165F before enjoying"

High Liner Foods INC. recalled Sea Cuisine Citrus Herb Rubbed Salmon. Two Atlantic salmon fillets with lemon, herb, sea salt, and pepper; NET WT 8 OZ (227 g); KEEP FROZEN in a Class II action, the FDA tier for products that may cause temporary or medically reversible health effects on Aug 30, 2019.

The recall was triggered by possible Listeria contamination: "FDA sample tested positive for Listeria monocytogenes" Listeria monocytogenes can grow at refrigerator temperatures and is especially dangerous for pregnant people, newborns, older adults, and those with weakened immune systems.

The product reached multiple states, recorded by the FDA as "Citrus Herb: CA; Asian Grill: MA, MO." A multi-state footprint means the same lot can surface in households far from the producer. The recalling firm is based in Portsmouth, NH. The recall covers 5 cases of 8/8z fillets of product. The FDA has Terminated this recall (first reported Sep 18, 2019), its final lifecycle state, indicating the agency considers the corrective action resolved. The historical record remains useful for tracking a brand's recall pattern over time.