LA PASTA Dairy-Free Mushroom Ravioli, UPC 07970602217-3 , LOT #1536
Recalled by La Pasta, INC. on Jun 12, 2017
Recall Summary
La Pasta, INC. recalled LA PASTA Dairy-Free Mushroom Ravioli, UPC 07970602217-3 , LOT #1536 in a Class II action, the FDA tier for products that may cause temporary or medically reversible health effects on Jun 12, 2017.
The FDA-published reason for this recall is: "The product is labeled as gluten-free, but contains gluten."
Distribution was limited; the FDA record lists "Product distributed locally." Single-area recalls still warrant a kitchen check for anyone who shops within that footprint. The recalling firm is based in Silver Spring, MD. The recall covers N/A of product. The FDA has Terminated this recall (first reported Jul 26, 2017), its final lifecycle state, indicating the agency considers the corrective action resolved. The historical record remains useful for tracking a brand's recall pattern over time.
Reason for Recall
The product is labeled as gluten-free, but contains gluten.
Product Description
LA PASTA Dairy-Free Mushroom Ravioli, UPC 07970602217-3 , LOT #1536
Distribution
Product distributed locally
What Should You Do?
- 1.Check your kitchen for this product immediately.
- 2.Do not consume the recalled product.
- 3.Return the product to where you bought it for a full refund, or throw it away.
- 4.If you have experienced any health issues, contact your healthcare provider.
Browse Related Recalls
Terms Explained
- Class II Recall — learn what this means in food safety
- FDA Food Recall — learn what this means in food safety
Source: FDA Recalls, Market Withdrawals and Safety Alerts, 2026.